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Château de Monluc

Monluc Castle

Saint-Puy

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Where
Saint-Puy

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Château de Monluc stands in Saint-Puy (Gers), in the Occitanie region of France. Its opening hours and prices have not been verified at the source yet.

The château de Monluc is located in Saint-Puy, in the Gers department. It has long been linked to a house producing armagnac and liqueurs, whose trading activity dates back to the 1920s. The estate is best known today through its brandies and its Pousse Rapière liqueur, created in 1963. Available sources say little about the building itself and focus mainly on this wine and spirits production.

What to know

  • The estate is located in the commune of Saint-Puy, in the Gers department.
  • The site today functions mainly as an armagnac and liqueur house rather than a heritage building open for tours.
  • Production of the Pousse Rapière liqueur began there in 1963.
  • Public information mainly concerns the products (armagnac, wines, liqueurs) rather than visiting hours or fees for the building.

Where this château is

Saint-Puy · Gers · Occitanie

Map of the area around Château de Monluc

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This châteauChâteaux within 40 km

Address

Saint-Puy, Gers

Directions open from wherever you are, by car or public transport.

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Heritage status
Protection status unknown

Base map © IGN, Géoplateforme

Frequently asked

Where is the château de Monluc located?
It is located in the Gers department, in the commune of Saint-Puy.
What is produced at the château de Monluc?
The estate is linked to an armagnac and liqueur house, known for its Pousse Rapière liqueur created in 1963.
Can you visit the château de Monluc?
Available sources describe the estate's spirits production and sales activity but do not specify visiting conditions for the building itself.
How old is the Monluc house?
Its armagnac trading activity dates back to the 1920s, with traditional method production developing from 1950.

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Sources

Identity, location and official references from Wikidata and the Mérimée register.

Within an hour’s drive

The most visited in this department — Gers